Thursday, January 7, 2010

Walnut-Date Dessert

1 cup coarsley chopped walnuts
1 cup coarsley chopped dates
1/4 cup sugar
8 Tbsp flour
3 beaten eggs
1 tsp vanilla

Combine all. Pour in an oiled cake pan. Bake at 350 for 25-30 minutes.
Serve with whipped cream or ice cream.

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