White Wheat Bread

Grind together:
9 cups wheat berries
5 vitamin C tablets

Mix together:
5 1/2 cups hot water 130 degrees
1/2 cup honey
6 cups flour

Add:
2 T yeast
1/2 cup oil
2 T lecithin
1 1/2 T salt

Add remaining flour, 6-8 cups.
As soon as it begins to pull away from the bowl then that is enough flour. Knead. Let rise. Cut dough into 4 sections. Roll out with a rolling pin into a rectangle as wide as your bread pan. Let rise about 30 minutes until above the top of the pan. Bake at 375 degrees for 10-15 minutes then turn down the oven to 350 and bake for 15 minutes longer.