Mom's famous iridescent Sunday side dish--Pacific Lime Mold! - Pacific Lime Mold goes great with pot-roast and potatoes. Sunday dinner just wouldn't be the same without this little green salad with a bite.
1 large pkg. lime Jell-O
2 cups boiling water
1 small container (16 oz.) cottage cheese
¼-½ cup mayonnaise
1 tablespoon horseradish
1 can crushed pineapple
1 cup cold water
Mix together Jell-O and hot water in a large bowl. Combine cottage cheese, mayonnaise and horseradish in small bowl and mix well. Add cottage cheese mixture and pineapple to the Jell-O and finish with cold water. Mix all and put into long pan in fridge to set.
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