(Taste like Butterfingers)
1 (12 oz) pkg. butterscotch chips (2 cups)
1 cup peanut butter
8 cups cornflake cereal
1 (12 oz) pkg. chocolate chips
1 cup powdered sugar
2 Tbsp. water
4 Tbsp. butter
Melt butterscotch chips and peanut butter over low heat. Gently stir in cornflakes. Press 1/2 mix into greased 9x13 pan. Chill.
Stir over hot water (or in a double boiler) chocolate chips, powdered sugar, butter and water. Mix until melted. Spread over chilled mix and top with remaining butterscotch mix. Chill. Cut into 1" squares.
No comments:
Post a Comment